Spice Appeal Curry Powder, 80-Ounce Jar

Spice Appeal Curry Powder, 80-Ounce Jar Review

Spice Appeal Curry Powder, 80-Ounce Jar Feature

• Great addition to many dishes
• all natural; vegetarian; vegan;
• High quality fresh spices from around the world

A mild and delicate Indian favorite, this harmonious blend of spices is widely used in savory dishes throughout India and Southeast Asia. Sprinkle on baked fish or chicken. Add a dash to yogurt or sour cream for a quick dip to complement fruit and vegetable sticks. Excellent addition to seafood and chicken curries, as well as rice dishes. Try adding to deviled eggs and egg salads. For a quick and tasty East Indian marinade for chicken or lamb, combine curry powder with yogurt, lime or lemon juice, and garlic.

Spice Appeal Curry Powder, 16-Ounce Jars (Pack of 3)

Spice Appeal Curry Powder, 16-Ounce Jars (Pack of 3) Review

Spice Appeal Curry Powder, 16-Ounce Jars (Pack of 3) Feature

• Great addition to many dishes
• all natural; vegetarian; vegan;
• High quality fresh spices from around the world

A mild and delicate Indian favorite, this harmonious blend of spices is widely used in savory dishes throughout India and Southeast Asia. Sprinkle on baked fish or chicken. Add a dash to yogurt or sour cream for a quick dip to complement fruit and vegetable sticks. Excellent addition to seafood and chicken curries, as well as rice dishes. Try adding to deviled eggs and egg salads. For a quick and tasty East Indian marinade for chicken or lamb, combine curry powder with yogurt, lime or lemon juice, and garlic.

Spice Appeal Madras Curry (hot), 16-Ounce Jars (Pack of 3)

Spice Appeal Madras Curry (hot), 16-Ounce Jars (Pack of 3) Review

Spice Appeal Madras Curry (hot), 16-Ounce Jars (Pack of 3) Feature

• Great addition to many dishes
• all natural; vegetarian; vegan;
• High quality fresh spices from around the world

This wonderfully aromatic curry originates from the southern Indian state of Madras. Use in braises, sauces, marinades to create a unique and warm flavor. Adds a rich golden color to everything from soups and sauces to stews. Delicious with lamb, beef, chicken, and vegetables. Mix 1 Tbsp Madras Curry with 1/2 tsp each salt and garlic powder for a spicy rub for grilling meat, poultry, or seafood. Goes well with Tofu dishes. Try a little in scrambled eggs and tomato dishes.